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Fresh Silken Tofu

Fresh Silken Tofu

250 Grams
Silken tofu also called soft, silk, or Japanese-style tofu has a softer consistency than regular tofu and will fall apart if not handled carefully. Silken tofu works well in creamy and blended foods like smoothies, desserts, puddings, salad dressings, sauces, and dips. It can also be used as an egg substitute in baking. Self life - 5 to 6 days from the date of manufacture

    Next day delivery if ordered before 12 pm.

    Delivery within 2 days otherwise.

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